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Textbook of hotel housekeeping management and operations
Material type:
TextPublication details: New Delhi: McGraw-Hill 2008Description: xviii,478pp. :ill. 23cmISBN: - 9780070655720
- TX 928 .A5 2008 C1
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Long Loan Books
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Meru Town Center Library General Stacks | TX 928 .A5 2008 C1 (Browse shelf(Opens below)) | C1 | Available | MRCL14090246 | |
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Long Loan Books
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Main Campus Library General Stacks | TX 928 .A5 2008 C2 (Browse shelf(Opens below)) | C2 | Available | MRCL14090247 | |
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Long Loan Books
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Nairobi Campus Library General Stacks | TX 928 .A5 2008 (Browse shelf(Opens below)) | 1 | Available | NBCL14110512 | |
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Long Loan Books
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Nairobi Campus Library General Stacks | TX 928 .A5 2008 (Browse shelf(Opens below)) | 2 | Available | NBCL14110513 |
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| TX 911 .3M27P68 2012 Introduction to the Hospitality Industry. | TX 911 .3M27P68 2012 Introduction to the Hospitality Industry. | TX 928 .A5 2008 Textbook of hotel housekeeping management and operations | TX 928 .A5 2008 Textbook of hotel housekeeping management and operations | TX 341 .T8 1996 Food and Nutrtion | TX 353 .D78 2022 Nutrition for foodservice and culinary professionals / | TX 353 .D78 2022 C.2 Nutrition for foodservice and culinary professionals / |