Textbook of front office management and operations
Material type:
- 9780070655768
- TX 911.3 .A53 2008 C1
Item type | Current library | Call number | Copy number | Status | Barcode | |
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Main Campus Library General Stacks | TX 911.3 .A53 2008 C2 (Browse shelf(Opens below)) | C2 | Available | MRCL14090251 | |
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Meru Town Center Library General Stacks | TX 911.3 .A53 2008 C1 (Browse shelf(Opens below)) | C1 | Available | MRCL14090250 | |
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Nairobi Campus Library General Stacks | TX 911.3 .A53 2008 (Browse shelf(Opens below)) | 1 | Available | NBCL14110514 | |
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Nairobi Campus Library General Stacks | TX 911.3 .A53 2008 (Browse shelf(Opens below)) | 2 | Available | NBCL14110515 |
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TX 911.3 .A2 .K6 2013 C1 Hospitality accounting | TX 911.3 .A2 .K6 2013 C2 Hospitality accounting | TX 911.3 .A2 .K6 2013 C3 Hospitality accounting | TX 911.3 .A53 2008 C2 Textbook of front office management and operations | TX 911.3 .C65 .D57 2006 C1 Principles of food, Beverage, and Labor Coct Controls | TX 911.3 .C65 .D57 2006 C2 Principles of food, Beverage, and Labor Coct Controls | TX 911.3 .E4 .O2 2004 Using computers in hospitality |