Chemistry : an introduction to general, organic and biological chemistry / Karen C. Timberlake.
Material type:
- 9780136019701 (hardcover)
- 0136019706 (hardcover)
- 540 22
- QD31.3 .T55 2009
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
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Main Campus Library General Stacks | QD 31.30 .T55 2009 (Browse shelf(Opens below)) | Available | MRCL19020494 |
Includes index.
Prologue -- 1. Measurements -- 2. Energy and matter -- 3. Atoms and elements -- 4. Compounds and their bonds -- 5. Chemical quantities and reactions -- 6. Gases -- 7. Solutions -- 8. Acids and bases -- 9. Nuclear radiation -- 10. Introduction to organic chemistry : alkanes -- 11. Unsaturated hydrocarbons -- 12. Organic compounds with oxygen and sulfur -- 13. Carboxylic acids, esters, amines, and amides -- 14. Carbohydrates -- 15. Lipids -- 16. Amino acids, proteins, and enzymes -- 17. Nucleic acids and protein synthesis -- 18. Metabolic pathways and energy production.